There’s something special about gathering around a table and learning the lost art of pie-making together.
Join us at The Grove for a hands-on workshop, hosted by Cassie Bee, where you’ll learn how to make a flaky, buttery crust from scratch -THE foundation of your pie.
You’ll leave with two pie crusts (one ready in your dish and one to take home) and the confidence to bake pies that taste like home.
We’ll enjoy a delicious slice of pie, good conversation, and the cozy feeling only a homemade dessert can bring.
Bring your own 9” pie plate and rolling pin. (Both will be available for purchase at The Grove)

